Grilling enthusiasts know that if you can’t precisely control the heat of your grill, you’ll never achieve consistent, delicious results. Kamado-style grills are designed to overcome the heat control challenges of typical backyard grills with thick ceramic walls, proper seals and dampers at the top and bottom so you can control and adjust the airflow coming into the grill.
It’s not just about the grilling, though. On a Grill Dome, you can smoke, BBQ, bake, grill and sear food. In fact, you won’t find a more versatile outdoor cooking system.
A big family celebration like Easter dinner is a great time to put your Grill Dome through its paces. This year, plan to make the entire meal in your Grill Dome. You won’t be disappointed!
Appetizers
Bacon Wrapped Scallops with Jalapeno-Mango Dipping Sauce: Just a little prep and cooking time, and you’ll have a surprising appetizer that your family will love.
Armadillo Eggs: This version of jalapeno poppers can be made with poblano peppers for a milder version.
Main Dishes
Twice-Smoked Ham: For many people, Easter just wouldn’t be Easter without a ham.
Smoked Brisket: Brisket makes a delicious, if less traditional, Easter dinner option.
Rosemary Swordfish: Looking for something completely different? Try this flavorful, healthy grilled fish recipe.
Side Dishes
Walter Jetton’s Baked Beans: If you make the ham or the brisket, these would be an excellent choice.
Grilled Asparagus: Asparagus is in season, and this is a delicious way to prepare it.
Roasted Garlic Mashed Potatoes: I mean – Roasted. Garlic. Mashed. Potatoes. What else can we say?
Dessert
Cherry Hazelnut Pound Cake: This is a great springtime dessert, and an excellent way to end your Easter dinner.
Grilled Pineapple: Grilling really enhances the sweetness. Serve with ice cream for a delicious treat.
What do you like to make on your Grill Dome? We’d love to see your favorite recipes, too.